Roasted Red Pepper Hummus | Salt and Sage Nutrition
Roasted Red Pepper Hummus
10 mins prepServes 4
A homemade roasted red pepper hummus that offers control over the ingredients and is cheaper than store-bought options. It includes roasted red peppers, chickpeas, tahini, and various seasonings, blended to perfection for a creamy texture.
1: Combine roasted red peppers, chick peas, tahini, and olive oil in a food processor. Run on high until well blended (add another Tbsp olive oil if you find that it’s too thick).
2: Add paprika and cayenne (increase cayenne if you like it spicy).
3: Season with salt and pepper to taste.
