This Red Lentil Pasta with Hot Honey Balsamic Shaved Brussels Sprouts and Arugula is perfect for meal prep, remaining tasty whether served hot or cold. It's a great option for anyone needing a packed lunch without a microwave access.
1: Prepare red lentil pasta according to package directions.
2: Preheat oven to 375 degrees.
3: Spread shaved Brussels on baking sheet and season with salt, pepper, garlic powder.
4: Drizzle with balsamic and honey over Brussels and mix well.
5: Add red pepper flakes and roast for 25 minutes in the oven.
6: When finished, add Brussels to pasta and mix well.
7: Toss with arugula and serve.
