Mushroom and Egg Skillet

Name: Mushroom and Egg Skillet
Prep time: 5 min
Cook time: 10 min
Total time: 5 min
Yield: 1
Ingredients: avocado oil; mushrooms; salt; pepper; garlic powder; truffle seasoning; umami seasoning; eggs; green onion; Parmesan cheese; red pepper flakes

5 mins prepServes 1

An easy plant-forward dinner featuring mushrooms and eggs, packed with flavors and seasonings, perfect for one or a group, and ready in just 15 minutes.

1 servings

Checkout experience

Shop ingredients

Instructions

1: Heat up avocado oil in a large pan and add sliced mushrooms.

2: Season with salt, pepper, garlic powder, truffle seasoning, and umami seasoning.

3: Once mushrooms are slightly tender, add two eggs and cook until eggs are almost cooked through.

4: Top with green onion, Parmesan cheese, and red pepper flakes.

View original recipe

Mushroom and Egg Skillet

What you need

Instructions

More recipes

Cherry Lime “Gin Fizz”

Smoked Gouda and Broccoli Soup

Raspberry Vanilla Chia Seed Pudding

Chicken Caesar Smashed Tacos

Honey Mustard Chicken Salad

High Protein Apple Pie Smoothie

Buffalo Chicken Thighs with Ranch Slaw

Tinned Fish Snack Plate

Pesto and Sundried Tomato Egg Bake

BBQ Sheet Pan Tofu Nachos

Pesto Chicken Wraps

Peach and Basil Cottage Cheese Toast